Aluminium is very harmful to the body as well as a heavy metal to digest. This metal does not get detoxified in the body. Therefore, the toxic elements of this metal gradually accumulate in the body. The result is asthma, respiratory disorders like TB, digestive disorders, kidney disorders, serious diseases like cancer. This metal is also considered forbidden in modern science. Hindalium, steel, non-stick utensils are also harmful.
Do not use aluminium or non-stick utensils. Non-stick means carbon coated on iron or aluminium. Carbon is so harmful that the increased amount of carbon in the body is also a cause of cancer. Non-stick pots carry carbon molecules in the body with the diet and there is a full possibility of cancerous growths in 8-10-15 years.
Side effects of aluminium –
Aluminium atoms are heavier in weight. Also this metal melts at minimum temperature. As a result, aluminium molecules mix with food while cooking. If these molecules are absorbed in the body along with food, they are heavy in weight and once they enter the body, they never leave the body. Also there is no drug that will remove this aluminium from the body. These particles are stored in the body. And first they damage the lungs and then other organs.
Now, in the current epidemic situation, we all think that we should increase our immunity. And it is taking various measures to increase the capacity of the lungs. Knowing about aluminium, makes important to change your utensils.
How did aluminium utensils come to India?
There were no aluminium pots in India before the arrival of the British. They brought it to India for prisoners. Their evil intention was to shorten the lives of our freedom fighters by making them sick. So they would give aluminium utensils for water, tea, food and everything. Gradually, due to our ignorance, these utensils came to our kitchen.
Being cheap, the pot was overused in the homes of the poor as well as in all households. As a result, the disease increased. After aluminium, steel, Hindalium and non-stick utensils also came to India. All these utensils are cheap, light in weight, easy to clean, heat up quickly, so food is cooked quickly, for various reasons, it has been used everywhere in the home.
In the past in India, utensils were made from metals like copper, brass, iron, bronze, cast iron. We could have made aluminium utensils, but we didn’t. Because our ancestors knew it was not in their best interests. Modernization has made life hectic.
Everything was replaced by something new, and each vessel was gradually replaced. Now that you understand, it would be healthier to use earthenware for storing water and cooking. It can also use copper, brass, bead, iron etc. utensils.
Our potters are great scientists.
To make different utensils like pots, pans, etc., clay with different properties is required. It is a science of in-depth experience to know such soil, to recognize it and to make accurate pots from it.
We used to use earthenware pots, so potters were also resourceful. We changed the pots and the potter became unemployed. The economy collapsed. Even if the pot is broken, it can be reused. Looking at the contribution of potters to your health, it seems that you should definitely accept pottery.
Let us definitely play our part in building a self-sufficient and healthy India.
